#187 - Page 213 Easiness: 5 Tastiness: 5
I want to eat this every day. It was just that good. The balance between avocado, mango, and tomato was just perfect.
[shashin type=”photo” id=”623” size=”large” columns=”max” order=”user” position=”center”]
I even forgot real tomatos at the store and had to use canned ones and it still turned out well. The avocado chunks make this a very filling salsa, and I even ended up eating a lot of it straight up.
Easy to make, and so healthy, this recipe is a winner.