Veganomicon has 243 recipes
(Linked ones have been made and eaten)
Snacks, Appetizers, Little Meals, Dips and Spreads
- 1. Spicy tempeh nori rolls
- 2. Grilled yuca tortillas
- 3. Butternut squash and pumpkin seed rice paper rolls
- 4. Broccoli-millet croquettes
- 5. Greek-style tomato-zucchini fritters with fresh herbs
- 6. Autumn latkes
- 7. Potato latkes
- 8. Acorn squash and black bean empanadas
- 9. Panko-stuffed mushrooms
- 10. Buckwheat blini
- 11. Everyday chipotle-vegetable tamales
- 12. Samosa stuffed baked potatoes
- 13. Creole stuffed peppers
- 14. Curried carrot dip
- 15. White bean aioli
- 16. Chestnut-lentil pate
- 17. Creamy kalamata spread
- 18. Walnut-mushroom pate
- 19. Sun-dried tomato dip
- 20. Sweet basil pesto tapenade
- 21. Mediterranean-style cashew cucumber dip
- 22. Asparagus-spinach dip
- 23. A hummus recipe
- 24. Lower-fat cauliflower hummus
- 25. Guacamole
Brunch
- 26. Diner home fries
- 27. Tofu florentine
- 28. Mushroom and spinach strata
- 29. Blue flannel hash
- 30. Greek tofu benedict
- 31. Chocolate chip brownie waffles
- 32. Banana-nut waffles
- 33. Blueberry corn pancakes
- 34. Crepes: savory and sweet, buckwheat or wheat
- 35. Potato-mushroom blintzes
Salads and dressings
- 36. Caesar salad with roasted garlic croutons
- 37. Corn and edamame-sesame salad
- 38. Jicama-watercress-avocado salad with spicy citrus vinaigrette
- 39. Quinoa salad with black beans and mango
- 40. Lentil salad
- 41. Bulgur, arugula, and cannellini salad
- 42. Pear and endive salad with maple candied pecans
- 43. Roasted fennel and hazelnut salad with shallot dressing
- 44. Portobello salad with spicy mustard dressing
- 45. Autumn root salad with warm maple-fig dressing
- 46. Shredded parsnip and beet salad in pineapple vinaigrette
- 47. Creamy asian pear and tempeh salad with wasabi dressing
- 48. Prospect park potato salad
- 49. Brooklyn deli macaroni salad
- 50. Silken mayo dressing
- 51. Maple-mustard dressing
- 52. Miso tahini dressing
- 53. Mediterranean olive oil and lemon vinaigrette
- 54. Sesame dressing
- 55. Raspberry-lime vinaigrette
Sammiches
- 56. Baja-style grilled tempeh tacos
- 57. Black bean burgers
- 58. Snobby joes
- 59. Beanball sub
- 60. Chile cornmeal crusted tofu po'boy
- 61. Roasted eggplant and spinach muffuletta sandwich
- 62. Vietnamese seitan baguette with savory broth dip
- 63. BBQ seitan and crispy coleslaw sandwich
Mix and match
- 64. Baby bok choy with crispy shallots and sesame seeds
- 65. Sauteed collards
- 66. Sauteed spinach and tomatoes
- 67. Escarole with capers and white beans
- 68. Cornmeal-masala roasted brussels sprouts
- 69. Herb scalloped potatoes
- 70. Lemony roasted potatoes
- 71. Mashed potatoes with variations
- 72. Rutabaga puree
- 73. Mashed spiced sweet potatoes
- 74. Roasted butternut squash with coriander seeds
- 75. Roasted portobellos
- 76. Easy stir-fried leafy greens
- 77. Broccoli polenta
- 78. Soft poppy-seed polenta
- 79. Chickpea-quinoa pilaf
- 80. Fresh dill-basmati rice with chard and chickpeas
- 81. Israeli couscous with pistachios and apricots
- 82. Tomato couscous with capers
- 83. Mexican millet
- 84. Messy rice
- 85. Saffron-garlic rice
- 86. Rustic white beans and mushrooms
- 87. Mediterranean-style baked lima beans
- 88. Black beans in chipotle adobo sauce
- 89. Cheater baked beans
- 90. Tamarind lentils
- 91. Chickpeas romesco
- 92. Chile cornmeal-crusted tofu
- 93. Basic broiled tofu
- 94. Tangerine baked tofu
- 95. Curried tofu
- 96. Baked BBQ tofu
- 97. Marinated italian tofu
- 98. Marinated asian tofu
- 99. Hot sauce-glazed tempeh
- 100. Smoky grilled tempeh
- 101. Simple seitan
- 102. Seitan cutlets
- 103. Chickpea cutlets
Soups
- 104. Black bean-vegetable soup
- 105. Acorn squash, pear, and adzuki soup with sauteed shitakes
- 106. Tomato-rice soup with roasted garlic and navy beans
- 107. Ancho-lentil soup with grilled pineapple
- 108. Broccoli-potato soup with fresh herbs
- 109. Chickpea-noodle soup
- 110. Porcini-wild rice soup
- 111. Double pea soup with roasted red peppers
- 112. French lentil soup with tarragon and thyme
- 113. Gazborscht
- 114. Homemade vegetable broth
- 115. Hot and sour soup with wood ears and napa cabbage
- 116. Midsummer corn chowder with basil, tomato, and fennel
- 117. Fresh corn stock
- 118. Roasted yellow pepper and corn bisque
- 119. Baked potato and greens soup with potato-wedge croutons
- 120. Spicy peanut and eggplant soup
- 121. Creamy tomato soup
- 122. Smoky red peppers 'n' beans gumbo
Casseroles
- 123. Spinach-noodle kugel
- 124. Southwestern corn pudding
- 125. Caramelized onion-butternut roast with chestnuts
- 126. Asparagus quiche with tomatoes and tarragon
- 127. Eggplant rollatini with spinach and toasted pine nuts
- 128. Sweet potato-pear tzimmes with pecans and raisins
- 129. Mole skillet pie with greens
- 130. Jamaican yuca shepherd's pie with sweet potato, kidney beans, and plantains
- 131. Almost all-american seitan potpie
- 132. Cauliflower and mushroom potpie with black olive crust
- 133. Potato and kale enchiladas with roasted chile sauce
- 134. Eggplant-potato moussaka with pine nut cream
- 135. Kasha phyllo pie
- 136. Tempeh shepherdess pie
One-pot meals and stove-top specialties
- 137. Seitanic red and white bean jambalaya
- 138. Manzana chili verde
- 139. Leek and bean cassoulet with biscuits
- 140. Seitan piccata with olives and green beans
- 141. BBQ black-eyed pea-collard rolls
- 142. Pineapple-cashew-quinoa stir-fry
- 143. Lentils and rice with caramelized onions and spiced pita crisps
- 144. Spiced pita crisps
- 145. Spaghetti squash mexicana with tropical avocado salsa fresca
- 146. Tomato and roasted eggplant stew with chickpeas
- 147. Kabocha-udon winter stew
- 148. Braised seitan with brussels, kale, and sun-dried tomatoes
- 149. Cholent
- 150. Plantain and pinto stew with parsnip chips
- 151. Parsnip chips
- 152. Pumpkin saag
- 153. Vegetables or seitan simmered in mole sauce
- 154. Sweet squash in mole sauce
- 155. Seitan in mole sauce
- 156. Red lentil-cauliflower curry
- 157. Sauteed seitan with mushrooms and spinach
Pasta, noodles, and risotto
- 158. Spaghetti and beanballs
- 159. Spicy tempeh and broccoli rabe with rotelle
- 160. Spinach linguine with basil-cilantro pesto and artichokes
- 161. Pasta della california
- 162. Penne vodka
- 163. Pasta e fagioli
- 164. Pumpkin baked ziti with caramelized onions and sage crumb topping
- 165. Mac daddy
- 166. Lasagna marinara with spinach
- 167. Asparagus and lemongrass risotto
- 168. Green pea and lemon risotto with roasted red peppers
- 169. Curried udon noodle stir-fry
- 170. Udon with shitake mushrooms and kale in miso broth
Sauces and fillings
- 171. Mustard sauce
- 172. Red wine roux
- 173. Marinara sauce and variations
- 174. Tofu ricotta
- 175. Cashew ricotta
- 176. Almesan
- 177. Backyard BBQ sauce
- 178. Apricot BBQ sauce
- 179. Horseradish-dill sour cream
- 180. Sour cilantro cream
- 181. Salsa verde
- 182. Green pumpkin-seed mole
- 183. Chile-chocolate mole
- 184. Mushroom gravy
- 185. 5-minute mango chutney
- 186. Spiced yogurt sauce
- 187. Tropical avocado salsa fresca
- 188. Cranberry-chile dipping sauce
- 189. Holiday cranberry sauce
- 190. Basil-cilantro pesto
- 191. Cheezy sauce
- 192. Dill-tahini sauce
- 193. Citrus-date-sesame sauce
- 194. Jalapeno-corn gravy
- 195. Sweet vidalia onion sauce
Breads, muffins, and scones
- 196. Home-style potato rolls
- 197. Whole wheat soda bread with millet and currants
- 198. Fresh rosemary focaccia
- 199. Poppy seed-cornmeal roti
- 200. Scallion flatbread
- 201. Skillet corn bread
- 202. Banana-date scones
- 203. Pumpkin-cranberry scones
- 204. Banana-wheat germ muffins
- 205. Carrot-pineapple sunshine muffins
- 206. Almond-quinoa muffins
- 207. Cranberry-orange-nut bread
- 208. Lower-fat banana bread
- 209. Applesauce-oat bran muffins
- 210. Maple and brown sugar pinwheels
Cookies and bars
- 211. Pistachio-rose water cookies
- 212. Chewy chocolate-raspberry cookies
- 213. Fig smushed-anise-almond cookies
- 214. Terry's favorite almond cookie
- 215. Chocolate-chocolate-chip-walnut cookies
- 216. Wheat-free chocolate chip cookies
- 217. Peanut-ginger-sesame cookies
- 218. Rumnog pecan cookies
- 219. Chewy oatmeal-raisin cookies
- 220. Almond-anise biscotti
- 221. Chocolate-hazelnut biscotti
- 222. Apple-peanut butter-caramel bars
- 223. Fudgy wudgy blueberry brownies
- 224. Lemon bars
Desserts
- 225. Tea-poached pears in chocolate sauce
- 226. Strawberry-rose water cobbler with lemon-poppy seed pastry
- 227. Berry coconut crisp
- 228. Strawberry-plum crisp
- 229. Individual heart-shaped apple galettes
- 230. Mango pear pandowdy
- 231. Banana-chocolate chip bread pudding
- 232. Caramel-apple-spice cupcakes
- 233. Jelly donut cupcakes
- 234. Vanilla-yogurt pound cake
- 235. Pumpkin crumb cake with pecan streusel
- 236. Coconut-lemon bundt cake
- 237. Lower-fat deep chocolate bundt cake
- 238. Smlove pie
- 239. Lost coconut custard pie
- 240. Crumb crust
- 241. Vanilla ice cream
- 242. Basic single pastry crust
- 243. Not-tella